OPENING TIMES
Mon - Wed: 11.30am - 3pm / 6 - 11pm
Thurs: 11.00 am - 11.00pm
Fri & Sat: 11.30 am -11.30pm
Sun: 12 noon - 11pm

Address: The Lamb Inn, The Square, Axbridge, BS26 2AP.
Tel: 01934 732253
Managers: Alan & Sandy Currie

The Lamb Inn Menu

Click the tabs below to view the different menus available at The Lamb Inn. Please note
that they are all sample menus. Items and prices are subject to change without notice.

food
  • MAIN MENU

Main Menu

Please note: This is a sample menu and changes weekly to reflect what's available on the local market.

Starters & Light Bites

£4.05
Garlic bread £2.30
Garlic bread with cheese £2.75
Pate de Campagne served with a Balsamic & Onion confit witha sticky BBQ relish £5.50
Southern fired chicken fillets served with a sticky BBQ relish £5.75
Field mushrooms filled with spinach and goats cheese, served with pesto £5.40
Mini duck spring rolls served with salad garnish and plum sauce £6.15
Prawn cocktail with granary bread £6.15

Filled Jacket Potatoes

£5.65
Chilli and cheese £5.65
Ham and cheese £5.65
Sausage and beans £5.65
Chicken Caesar £5.95
Prawns £6.15

Main Courses

£9.75
Homemade Curry of the Day: Served with rice and poppadom £9.50
Home Cooked Ham: Served with 2 eggs, chips and peas or beans £7.95
Chicken Parmigiano: A chicken breast cooked in a homemade tomato, pepper and garlic sauce topped with parma ham and parmesan, grilled and served with new potatoes and veg £10.45
Mexican Spicy Chicken: Served with rice and tortilla chips £9.50
Trio of Lamb Chops: Served with new potatoes and veg £10.50

From The Grill

£10.45
8oz Sirloin Steak: Served with mushrooms, tomatoes, peas and chips £13.45
(Add onion rings for £1.70 or stilton or pepper sauce for £2.60)  
Our Specially Made 6oz Burger  
Plain: £6.15, Cheese: £6.60, Cheese and Bacon: £7.00, Chilli: £7.10  
10oz Gammon Steak: Served with tomatoes, peas and chips with egg or pineapple £9.50

Fish

£8.85
£8.95
£9.40

Pasta

£8.75
£8.75
£8.95

Vegetarian

£8.75
£8.75
£8.75

 

 

Extras

£2.20
Vegetables £2.05
Chips £2.00
Coleslaw £1.05
Onion rings £1.70
Mushrooms £1.70
Peas or beans 90p
Baguette and butter £1.45
Egg 90p

Filled Baguettes (Lunchtime only)

Choice of brown or white bread.

£4.95
Tuna mayo £4.95
Chicken Caesar £4.95
Bacon £4.95
Bacon and cheese £4.95
Sausage and onion £4.95
Cheese and coleslaw £4.95
Prawns £5.40

Sandwiches (Lunchtime only) :

£4.95
Chicken Caesar £4.95
Roast beef £4.95
Ham and brie £4.95
Prawns £5.05

Ploughmans Lunch:

A choice of cheddar, stilton, ham or pate. £6.85

Salads

Served with new potatoes

£8.65
Chicken £8.95
Prawns £9.15

Childens Meals (Under 14s)

Some of our main meals may be adapted to smaller portions.

£4.95
Butcombe pie with new potatoes and peas £4.95
Breaded plaice goujons, chips and peas £4.95
Ham, egg and chips £4.95
Sausage, chips and peas £4.95

The Lamb Sunday Roast from £7.95

A choice of 3 meats served with fresh vegetables and raost potatoes. (Full menu also available on Sundays)

 

 

Sunday Brunch Menu

Please note: These are sample menus and changes weekly to reflect what's available on the local market. Food served 11am until 4pm

Continental Style Breakfast

Round of toast with homemade jams  £3.25
French Toast   £3.25
Home made Granola with Greek Yogurt,Blueberries and Honey     £4.75
Porridge with Maple Bananas and GreekYogurt    £4.75
Blueberries and Yogurt     £3.95

Eggs

Two Eggs any style on Toast  £4.20
Soft Boiled Eggs with Soldiers £4.20
Eggs Royale on English Muffin    £5.95
Eggs Benedict On English Muffin  £5.95
Eggs Florentine On English Muffin £5.95

The Works

Full English Breakfast* – Two eggs, two bacon, two herb sausages, black pudding, home made smoky baked beans, mushrooms, grilled tomato, fried bread. £8.95
The Veggie Breakfast* – Two eggs, two spicy Puy lentil sausages, wilted spinach,mushrooms, grilled Tomato, home made smoky baked beans, fried bread
*Breakfasts also available half size.
£7.95
Line caught sardines on toasted brioche with fresh tomatoes
£5.25

Mains

Yard Burger with bacon, Cheddar and Hand cut Chips £9.50
Line caught Fish with hand cut chips and Tartare Sauce £8.95
Warm Chicken and Chorizo Salad £8.95
Grilled Haloumi and Roasted Vegetables  £7.95

Drinks

Spicy Bloody Mary      £5.00
Bucks Fizz   £5.00
Virgin Mary    £3.20
Orchard Pig Apple Juice    £2.40
Frobishers Orange Juice   £2.15
Fentimans Ginger Beer     £2.30
Smoothie  £3.50

Hot & Cold Beverages

Coffee (supplied by Clifton Coffee - Bristol)
Espresso, Americano, Macchiato £1.90
Cappuccino, Latte, Ginger Latte £2.00
Mocha, Double Espresso  £2.10
Irish Coffee     £4.20
Amaretto Coffee      £4.20
Teas (loose)
£1.80
Hot Chocolate £2.00
Baileys Hot Chocolate £4.20

Kids on Sunday - £4.95

Kids Full English  
Mini Sausage and Mash
Small Fish and Chips
Cookies and Ice Cream   
Ice Cream

A Bit on the Side

Bacon, Sausage, Tomato, Mushrooms £1.00
Fried egg, Toast £0.75
Hand Cut Chips £2.50
Mixed Leaf Salad   £2.00
Smoky Baked Beans £2.00

Mothers Day Menu

Booked before 28th March and we’ll give you a bottle of wine per four adults!

Starters

CAULIFLOWER & TRUFFLE VELOUTE
CLASSIC PRAWN COCKTAIL
GOATS CHEESE & GRAPE TERRINE WITH BRIOCHE & RED ONION MARMALADE
HAM HOCK BALLOTINE WITH ASTON PRESS CHUTNEY

Main Course

POACHED & ROASTED MENDIP CHICKEN
28 DAY HUNG ROASTED MENDIP TOPSIDE
Served with local seasonal vegetables, roast potatoes and Gravy
ROASTED SEA BASS WITH MEDITERRANEAN VEG & ROUILLE
BABY SPINACH, ROASTED FIELD MUSHROOMS, SPRING ONIONS & PINE NUT PAPADELLE

Desserts

TREACLE TART WITH A SPICED ANGLAISE
RHUBARB & PRALINE CRUMBLE
RASPBERRY PANACOTTA
CHEESE BOARD

Two Courses - £9.95
Three Courses – 12.95